Wednesday, August 4, 2010

Turkey Avocado Quesadilla

Recipe from Amy F.
Serves 1

Carb Balance Mission Tortilla (you can use whatever kind you like - we had those and they have 11 grams of fiber in ONE tortilla!)
Avocado - cut into small chunks
Grape tomato - cut into small pieces
Red onion - we used about 1/4 of the onion - chopped
little bit of lemon juice
Already cooked rotisserie turkey breast - cut into bit size pieces.
Green onions - chopped.
Olive Oil
any Shredded cheese - we used the walmart brand of fancy co-jack.

In skillet, saute in olive oil the green onion and turkey for a few minutes, until onions are cooked and turkey is warm. Mix together avocado chunks, tomato and red onion and a little lemon juice.  Brown tortilla in pan on one side (we used non stick cooking spray on it too) After tortilla is browned, fill 1/2 with turkey, top with a little cheese, then add the avocado mixture, and fold over tortilla and enjoy.

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