Quinoa Side Dish

Serves 4
Recipe originally from Brooke W.

1 tbsp butter
1 c uncooked quinoa, rinsed
1/4 tsp salt
1/2 tbsp fresh thyme, chopped
2 c vegetable broth
1 sm onion, finely chopped
2 tsp garlic, finely chopped
2 tbsp fresh parsley, chopped
1 dash lemon juice

Melt butter in sauce pan over med heat.  Add the quinoa and toast, stirring occaisionally, until lightly browned (about 5 mins). Stir in broth. Bring to boil. Reduce to simmer. Cover and cook for 15 mins or until quinoa is tender. In a bowl, toss quinoa together w/ garlic, parsley, thyme, salt, onion, & juice.